Bereavement Buffet Menu

25 Person Minimum. $19.95 per person plus tax and gratuity. Room Charge Waived.
(Prices subject to change.)

Dinner Buffets Include:

Playwright Salad or Ceasar Salad, Penne Alla Vodka or Penne Marinara, Seasoned Roasted Potatoes & Mixed Vegetables, Bread Basket, Coffee and Tea Station.

Choose Three Entrees:

Chicken Marsala -
Pan seared and topped with a Marsala wine mushroom sauce.

Chicken Francaise -
Egg battered and sauteed in a lemon white wine butter sauce.

Chicken Piccata -
Pan seared and sauteed in a lemon caper white wine butter sauce.

Seasoned Roast Pork Loin -
Topped with natural pan gravy and mushrooms.

Boston Baked Scrod -
With herb panko crust topped with sund-dried tomatoes, garlic and capers in a lemon sauce.

Stuffed Filet of Sole -
Stuffed with our own crabmeat stuffing in a white wine lemon butter sauce.

Flank Steak -
Topped with a mushroom pan gravy.

Bar Options Available:

Cheese and Cracker Platter | Add $4.00 Per Person

Vegetable Crudite Platter | Add $4.00 Per Person

Fresh Fruit Platter | Add $5.00 Per Person

Grilled Vegetable Platter | Add $5.00 Per Person

Assorted Bruschetta Platter | Add $4.00 Per Person

Assorted Pastries & Cookies | Add $5.00 Per Person

Fresh Fruit and Sherbet Punch Bowl:

Non-Alcoholic: $55.00

Alcoholic: $80.00